Some meat companies are huge. Some are even owned by bigger companies. But that’s not us. We’re smaller, which gives us a big advantage. It lets us focus on what’s most important: you.
And best of all, our smaller, independent operation means you get exactly what you want, exactly how you want it – from specific cuts to desired quantities. In fact, five of our butchers have been with us since we started in 1991. Their experience ensures you get better quality and consistency.
